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Allergy Advisory

Our kitchen handles common allergens including nuts, gluten, dairy, shellfish, and eggs. Cross-contact is possible. Please notify your server of any allergies or dietary restrictions before ordering.

Policies & Info

Allergy & Cross-Contact

Our kitchen is not allergen-free. We handle gluten, dairy, nuts, shellfish, and eggs. Cross-contact is possible. Please inform your server of all allergies before ordering.

Pricing Disclaimer

All prices listed are subject to change without notice. Market price items vary based on availability. Call (423) 285-5663 to confirm current pricing.

Accessibility

If you need accommodations to enjoy your visit, please call us at (423) 285-5663 before you arrive and we'll be glad to help.

Everyone's Welcome

We welcome all guests regardless of race, religion, gender identity, sexual orientation, disability, or background. This is a place for everyone — come as you are.