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Allergy Advisory

Our kitchen handles common allergens including nuts, gluten, dairy, shellfish, and eggs. Cross-contact is possible. Please notify your server of any allergies or dietary restrictions before ordering.

Policies & Info

Allergy & Cross-Contact

Our kitchen is not allergen-free. We handle gluten, dairy, nuts, shellfish, and eggs. Cross-contact is possible. Please inform your server of all allergies before ordering.

Payment Options

Cash · Credit & debit cards · Tap to Pay available. Credit card payments may include a 3% surcharge. All prices subject to change — call to confirm.

Accessibility

If you need accommodations to enjoy your visit, please call us at (423) 285-5663 before you arrive and we'll be glad to help.

Everyone's Welcome

We welcome all guests regardless of race, religion, gender identity, sexual orientation, disability, or background. This is a place for everyone — come as you are.